Ready for a little pork on pork action? Today we're preparing what will arguably be the best pork chop you have ever had, courtesy of its thick bacon-y crust!
Read MoreGrilled Citrus Pork Chop
Make boring pork chops extraordinary with this recipe created by TV personality and author of Jeffrey Saad's Global Kitchen: Recipes Without Borders! Chef Jeffrey Saad on behalf of Bush's Baked Beans!
Read MoreGrilled Pork Chops with Green Chile–Chipotle Relish
In his new cookbook A TASTE OF COWBOY: Ranch Recipes and Tales from the Trail from Houghton Mifflin Harcourt, Kent Rollins shares recipes and stories from his life as a cowboy cook, providing a glimpse in to life on the trail where personalities run high and a passion for cooking comfort food over live fire runs deep.
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