If you're a fan of extreme heat then you're going to love our recipe for the Fire Eater Guacamole Burger.
Read MoreSmoked Ribeye Filet with Butter Poached Lobster
Ring in the New Year with the ultimate surf-and-turf -- smoked ribeye fillets with butter poached lobster -- in this recipe created by Grillocracy's Clint Cantwell on behalf of and courtesy of Snake River Farms!
Read MoreGrilled Flat Iron Steak with Red Wine Blue Cheese Butter
Grilled Ribeye with Meyer Lemon Beer Blanc and Fried Onion Strings
Who doesn't enjoy a nice refreshing beverage while grilling up ones favorite food? Today we're taking the marriage of beer and barbecue one step further with an epic steak recipe created as part of the 2016 #GuinnessBBQChallenge and featuring Guinness Blonde American Lager battered fried onion strings and a Meyer lemon "beer blanc" sauce!
Read MoreGrilled Beef Skirt Steak with Onion Marinade
In their cookbook Around the Fire, Greg Denton and Gabrielle Quiñónez Denton, co-owners and husband and wife of Portland’s beloved OX, offer up new and inventive grilling done in their signature Argentine-by-way-of-Portland style.
From stunning cocktails to mouthwatering seafood dishes and beyond, the book showcases just what makes their restaurant so popular. Here’s one of our favorite recipes from the book, Grilled Beef Skirt Steak with Onion Marinade!
Read More