With three young kids, I’m always on the lookout for great ways to “cook once and eat twice.” Recently Grillocracy featured a great recipe for leftover pulled pork – twice grilled pulled pork potatoes – and today is no different as we fire up a flavor packed Pulled Pork Lasagna!
Read MoreGrilled Chili-Lime Spatchcock Chicken
Grilled chicken has rarely tasted better than it does in this recipe for whole chili-lime rubbed butterflied (spatchcock) chicken, fired up on my Grill Dome ceramic cooker. By removing the backbone from the chicken and grilling it bone-side down, you are not only allowing the chicken to slow roast without drying out or burning from direct flame but also making sure the dark and white meat cook evenly.
Read MoreKick Up Your Memorial Day Grilling Menu
Independence Day weekend is finally here and that means tens of thousands of Americans will be firing up their smokers and grills to mark the holiday with friends, family, and neighbors.
To get the party started right, we've compiled several of our favorite Grillocracy recipes for you to choose from when creating your grilling menu!
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Mac N Cheese Burger with Mac N Cheese Bun
The Mac-N-Cheese Bun Burger
If you like macaroni-and-cheese and you like burgers, then you’re going to love this recipe for the Ultimate Mac-and-Cheese Burger featuring a cheese stuffed burger set between a bun made entirely out of deep fried mac-and-cheese! Oh, and we’ve added some bacon just because!
Created by our grilling guru Clint Cantwell on behalf of Kingsford.com, this is arguably the cheesiest burger you'll ever have!
Read MoreSmoked Candied Bacon Chocolates
Valentine's Day is only 2 days away. But instead of rushing out to buy some cardboard heart filled with sub-par chocolates, why not surprise your loved one with something truly special -- Smoked Candied Bacon Chocolates.
The perfect balance of sweet and salty, your loved ones are sure to devour this gift, the recipe for which can be found via the link below.
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